INGREDIENTS
1/4 tsp
black pepper
1/8 tsp
cayenne pepper
150 gs
cherry tomatoes
1 tsp
chili powder
270 gs
cooked black beans
10 gs
fresh cilantro
1/2 tsp
garlic powder
1 tsp
ground cumin
1
hass avocado
1 tbsp
lemon juice
2 tbsp
lime juice
1/2 tsp
maple syrup
3 tbsp
nutritional yeast
65 gs
raw cashews
1/2 small
red onion
1/4 tsp
salt
1/2 tsp
salt
1/4 tsp
smoked paprika
1 tsp
smoked paprika
4 media
sweet potatoes
2 tbsp
tomato paste
2 tbsp
vegetable oil
120 mls
water