INGREDIENTS
1
Egg, large
2 tbsp
Maple syrup, pure
3/4 cup
All-purpose flour
1/4 cup
Brown sugar, packed light
1 pinch
Salt
1/4 tsp
Salt
2 tsp
Vanilla extract, pure
1/2 cup
Pecans
3/4 cup
Pecans, toasted and coarsely chopped
5/16 cup
Butter, unsalted
1/2 cup
Mascarpone or cream cheese