INGREDIENTS
1 lb
ground beef
1 lb
ground pork
1/4 cup
onion
2 cloves
garlic
2 tbsp
parsley
1 cup
breadcrumbs
2
eggs
1/2 cup
parmesan cheese
1 serving
salt and pepper
48 oz
canned tomatoes
6 oz
tomato paste
2
bay leaves
1/2 tsp
red pepper flakes
1/2 tsp
italian seasoning
1 serving
salt and pepper
1 serving
basil
1 serving
parmesan cheese