Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 lbs
tri-tip roast
1 cup
enchilada sauce
4 oz
green chiles
1 small
onion
1
bell pepper
1 tsp
salt
1 tsp
cumin
1/2 tsp
pepper
1/2 tsp
paprika
1/2 tsp
oregano
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/4 tsp
red pepper flakes
1 tbsp
oil
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
