INGREDIENTS
1 serving
date
1 lb
rigatoni
3
olive oil
2 cups
fennel
1
onion
1 lb
italian sausage
4
garlic cloves
1 tsp
fennel seeds
1/4 cup
tomato paste
1 cup
chicken broth
1 1/4 cups
heavy cream
2 cups
kale
1
salt
1 serving
grated parmesan cheese
1 serving
red pepper flakes
1 serving
loading
1 TS
ingrédients