Blueberry Peach Crumble (100% whole grain + gluten-free)

INGREDIENTS

1/4 cup

oat flour1 (non-contaminated for gluten-free)

3 tbsp

unrefined or brown sugar

2 tbsp

butter

1/4 cup

traditional rolled or quick oats (non-contaminated for gluten-free)

1/4 tsp

cinnamon

1/8 tsp

salt

2 tbsp

unrefined or granulated sugar

1 tbsp

oat flour (non-contaminated for gluten-free)

1/8 tsp

cinnamon

1 3/4 cups

peaches (395 grams or about 3 small-medium peaches), peeled and cut into eighths

1/2 cup

blueberries