INGREDIENTS
Brownies
1/2 cup
all purpose flour
1 cup
unsweetened cocoa powder
1/4 tsp
kosher salt
1 tsp
baking powder
1/2 cup
unsalted butter
1 tsp
pure vanilla extract
2 tbsp
vegetable oil
1 1/2 cups
granulated sugar
2
large eggs
1/2 cup
mini chocolate chips
1/3 cup
Andes Peppermint Crunch Thins (or use Peppermint Bark)
Cream Cheese Frosting
4 oz
cream cheese (softened)
1/2 cup
unsalted butter (softened)
1/2 tsp
peppermint extract
2 cups
powdered sugar
1 cup
Peppermint Hershey's Kisses
1 tsp
pink food gel coloring (optional)
Crushed peppermint candy canes (for topping)
Festive sprinkles (for topping)