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Potatoes with Cream and Mushrooms

Natasha, Natasha's Kitchen
  • 50 minutes
  • Serves 8

INGREDIENTS

10 media

potatoes

2

garlic cloves

2

bay leaf

1 tsp

salt

1/2 qt

whipping cream

1/2 lb

canned mushrooms

1 medium

onion

2 media

carrots

1/2 cup

parmesan cheese

2 Tbsps

dill

1 serving

olive oil