INGREDIENTS
1/2 cup
butter
7 tbsps
cocoa powder
1 tsp
instant coffee granules
7
eggs
1 tsp
vanilla extract
2/3 cup
coconut flour
2 tsps
baking powder
2/3 cup
swerve sweetener
1/2 tsp
salt
1/2 cup
almond milk
2 tbsps
water
2 tsps
instant coffee
1/2 cup
whipping cream
6 tbsps
butter
4 ozs
cream cheese
1/2 cup
swerve sweetener