INGREDIENTS
2 cups
Apples
2 cups
Berries, fresh
1
Lemon, Zest of
2 1/2 cups
Rolled oats
1/2 cup
Honey
1 tbsp
Lemon juice
1 tsp
Cinnamon, ground
2 tbsp
Cornstarch or flour
1
Filling
1/4 tsp
Nutmeg, ground
1
Topping
2 tbsp
Canola oil or olive oil
1
Olive oil or canola oil cooking spray
1/4 cup
Walnuts