INGREDIENTS
1/2 lb
lean ground turkey
1
egg
2 tbsp
scallions
1/3 cup
fresh basil
1 tbsp
fresh ginger
1/4 tsp
black pepper
1/8 tsp
salt
1/4 cup
fish sauce
1/4 cup
rice vinegar
3 tbsp
brown sugar
1/2 tsp
red pepper flakes
14 oz
rice noodles
1 1/2 cups
carrots
1 serving
lime juice
1 leaves
fresh basil leaves
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
10
breton original