INGREDIENTS
1 14 ounce can
Artichoke hearts
3 cups
Baby spinach
2 cloves
Garlic
1/4 cup
Mayonnaise
1
Kosher salt and freshly ground black pepper
3
tubes Crescent rolls
1/2 cup
Italian style bread crumbs
1/4 cup
Feta cheese
2 tbsp
Parmesan cheese
1 8 ounce container
Whipped cream cheese