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Light & Healthy Cuban Mojo Shrimp (gluten-free)

betsylife.com
  • 30 minutes
  • Serves 5

INGREDIENTS

1 tsp

black pepper

10 cloves

garlic

1/2 tsp

ground cumin

5 1/2 lbs

shrimp

5 servings

kosher salt

1/2 c

lemon juice

1/2 c

lime juice

1/2 c

olive oil

1 c

orange juice

5 1/2 tsps

oregano

1/2 tsp

red pepper flakes