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Quiche Lorraine

thebeachhousekitchen.com
  • 70 minutes
  • Serves 8

INGREDIENTS

1 9-inch

pie crust

6 strips

bacon

1 1/2 cups

yellow onion

1 1/2 cups

gruyere cheese

4 larges

eggs

1 1/2 cups

heavy cream

1/2 cup

whole milk

1/2 tsp

salt

1/2 tsp

black pepper

1/8 tsp

ground nutmeg

2 Tbsps

parmesan cheese