INGREDIENTS
1 tsp
dried basil
1 tbsp
fresh cilantro
1 tbsp
fresh parsley
1 clove
garlic
1 tsp
ground pepper
1
jalapeno pepper
1 tbsp
lemon juice
2 tbsp
lime juice
1 large
mango
1/4 cup
olive oil
1/2
red bell pepper
2 tbsp
red onion
1/2 tsp
salt
2 servings
salt and pepper
12 oz
tilapia fillets