INGREDIENTS
1/2 cup
butter
1 cup
canned pumpkin puree
1/2 cup
coconut
8 ozs
cream cheese
3
eggs
1/3 cup
granulated sugar
1/2 cup
milk chocolate chips
1/2 cup
oil
1/2 cup
pecans
3 cups
powdered sugar
2 tsp
pumpkin pie spice
3/4 cup
water
15 1/4 ozs
yellow cake mix