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Crispy Fish and Peppers

Better Homes and Gardens
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Fish fillets, fresh or frozen small

1

Lemon

1 cup

Sweet peppers, miniature

1

Egg

1 cup

All-purpose flour

1 tsp

Cajun seasoning

3 tbsp

Vegetable oil

3/4 cup

Buttermilk