logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Mini Honey Sriracha Chicken Tacos

Christy Denney, The Girl Who Ate Everything
  • 45 minutes
  • Serves 12

INGREDIENTS

1

avocado

1 cup

cooked rice

2 cloves

garlic

3 Tablespoons

honey

1 Tablespoon

oil

12 servings

salt

1 lb

skinless boneless chicken breasts

1/4 cup

sour cream

2 tsp

soy sauce

2 Tablespoons

sriracha

12

taco shells