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Steamed BBQ Pork Buns (Char Siu Bao)

Judy
  • 210 minutes
  • Serves 10

INGREDIENTS

1 1/2 cups

Chinese roast pork

1/3 cup

Shallots or red onion

1/2 cup

Chicken stock

1 1/2 tbsp

Oyster sauce

1 tbsp

Soy sauce, light

2 tsp

Soy sauce, dark

1 tsp

Active dry yeast

2 1/2 tsp

Baking powder

1 cup

Cornstarch

2 1/8 cups

Flour

6 tbsp

Sugar

1/4 cup

Canola or vegetable oil

1 tbsp

Oil

1 tbsp

Sesame oil

3/4 cup

Water