INGREDIENTS
3
Chicken breasts, boneless skinless
2 cloves
Garlic
1/4 cup
Parsley, fresh
12 oz
Penne, cooked
4 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1 tsp
Italian seasoning
1
Kosher salt
2 tbsp
Olive oil, extra-virgin
4 tbsp
Butter
3 cups
Half-and-half
1 cup
Mozzarella
1/2 cup
Parmesan