INGREDIENTS
2 larges
skinless boneless chicken breasts
2 tbsp
butter
1 tbsp
oil
1/4 cup
flour
1/4 cup
parmesan cheese
2 tsp
garlic
12 oz
sun dried tomatoes
1 tsp
herbs
1 cup
chicken broth
1/2 cup
heavy cream
1 cup
baby spinach leaves
1 serving
salt and pepper