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Chocolate Buttermilk Pie

Sandra Lee
  • 160 minutes
  • Serves 8 to 10

INGREDIENTS

6

Eggs

1/4 cup

All-purpose flour

1 1/2 cups

Chocolate chips

1

Pre-made whipped cream

1/2 tsp

Salt

1 1/2 cups

Sugar

1 1/2 tbsp

Vanilla extract

1 cup

Buttermilk

1

Pre-made store-bought (9-inch) deep dish pie crust