INGREDIENTS
1 lb
elbow pasta
1 serving
pork butt
10
cooking oil
6
pan fried bacon
1
jalapeno pepper
2 large cloves
garlic
1/4 tsp
chili powder
1
juice of lime
1 serving
lime wedges
1 tbsp
cilantro
1/4 cup
olive oil
2
green onions
1 serving
salt and pepper
4
grill cheese
1 serving
ready to serve asian fried rice
2
2
prep time: hours and 10 minutes
2
wash bluegills under water and pat dry. score fish three times on each side. sprinkle