INGREDIENTS
1 pint
grape tomatoes, red and yellow variety
1 lb
honey gold potatoes, quartered
2
large bell peppers, chopped length-wise 1-inch
1
large red onion, quartered
1 tbsp
olive oil
3 cloves
garlic, roughly chopped
6
links italian sausage, spicy
5
sprigs dried thyme
salt,
black pepper,