Favoreats
Favoreats LLC
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INGREDIENTS
1 kg
pastrami
10 slices
rye bread
10 slices
swiss cheese
1 serving
butter
1 tbsp
grapeseed oil
1/2
onion
1 large
cabbage
300 mls
cider vinegar
85 mls
water
1 tsp
salt
2 tsps
sugar
1 tsp
caraway seeds
1 tbsp
onion
1 tbsp
dill pickle
1 cup
mayonnaise
2 1/2 tbsps
chili sauce
3 tsps
horseradish
1 tsp
worcestershire sauce
1/4 tsp
sweet paprika