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Shredded Pork Chimichangas

www.eatcakefordinner.net
  • minutes
  • Serves 5

INGREDIENTS

1 serving

Top Sirloin

1 serving

pork

1 serving

chili

1 serving

beef

1 serving

pork

3 Lbs

pork ribs

1 Tbsp

chili powder

1 tsp

oregano

2 tsps

ground cumin

2 1/2 tsps

salt

1/4 tsp

black pepper

1/2 c

light brown sugar

2

garlic cloves

1/3 c

onion

1 chunks

onion

2 Tbsps

avocado oil

2 Tbsps

cider vinegar

5 larges

burrito-size tortillas

15 ozs

canned black beans

1 1/2 cs

shredded cheddar cheese

1 serving

cilantro

1 serving

canola oil

1 serving

lettuce

1 serving

sour cream

1 serving

salsa

1 serving

canned jalapenos

1 serving

cilantro

1 serving

shredded cheddar cheese

1 serving

this very might have been the first time i have eaten a chimichanga. i remember my mom making them when i was younger

1 serving

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