INGREDIENTS
1 tsp
baking powder
1 tsp
baking soda
2 tbsp
corn syrup
3/4 tsp
cream of tartar
2 cups
dark brown sugar
6 larges
egg whites
2 larges
eggs
3 cups
flour
2 tbsp
ground cinnamon
1 tbsp
ground cloves
1 tbsp
ground ginger
3 cups
pumpkin puree
1 tsp
salt
1 1/2 cups
sugar
1/2
vanilla bean
2 tsp
vanilla extract
1 cup
vegetable oil