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Instant Pot 101: A Quick Guide To Cooking Frozen Chicken Breasts

cookymommy.com

INGREDIENTS

1/2 cup

honey dijon

1/2 cup

lemon

10 ozs

enchilada sauce

1 cup

coconut milk

1/2 cup

salsa

1/2 cup

water

1/2 cup

water

1/2 cup

water

1/2 cup

water

View Detailed Directions