INGREDIENTS
1/2 cup
brown sugar
2 tbsp
chili garlic sauce
4 servings
cooked white rice
1/4 cup
cornstarch
2 tbsp
fresh cilantro leaves
1 inch
fresh gingerroot
6 slices
orange
1/4 cup
orange juice
12 ozs
orange marmalade
1 tsp
salt
1/4 cup
soy sauce
3 1/2 lbs
whole chicken