Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 fillets
salmon
2
portobello mushroom caps
4
baby bok choy
1 tbsp
sesame seeds
1
green onion
1 tbsp
olive oil
1 tsp
sesame oil
1 tbsp
coconut aminos
1/2 inch
ginger
1/2
lemon juice
1/2 tsp
salt
1/2 tsp
black pepper
16 ozs
salmon
2
portobello mushroom caps
4
baby bok choy
1 tbsp
sesame seeds
1
green onion
1 tbsp
olive oil
1 tsp
sesame oil
1 tbsp
coconut aminos
1/2 inch
ginger
1/2
lemon juice
1/2 tsp
salt
1/2 tsp
black pepper