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Caramelized Sweet Potato, Red Pepper and Feta Frittata

Cookie and Kate
  • 45 minutes
  • Serves 6

INGREDIENTS

8

eggs

1/2 cup

milk

2 tbsp

fresh cilantro leaves

2 cloves

garlic

3/4 tsp

sea salt

1 serving

black pepper

1 medium

sweet potato

1 medium

red bell pepper

1 tbsp

olive oil

1 tsp

ground cumin

1/2 tsp

smoked paprika

2/3 cup

cooked black beans

1 serving

avocado

1 serving

fresh cilantro

1 serving

salsa verde

1 serving

hot sauce

1 serving

pickled jalapenos

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

1 serving

frittata

2 oz

to

1 serving

garnishes

1 person Recommend This Recipe