INGREDIENTS
1 1/2 tbsp
active yeast
1/2 cup
corn syrup
1 1/2 cups
dark brown sugar
2 larges
eggs
7 cups
flour
1 cup
granulated sugar
2 tsp
ground cinnamon
1 cup
heavy cream
2/3 cup
light brown sugar
1 cup
milk
1 1/2 tsp
salt
1 stick
unsalted butter
1 stick
unsalted butter
24 servings
vegetable oil
1/4 cup
vegetable shortening