INGREDIENTS
1/2 tsp
baking powder
1/2 cup
brown sugar
1/4 cup
butter
15 oz
canned pumpkin
1/2 tsp
cream of tartar
1
egg
2
eggs
1 cup
evaporated milk
1/4 cup
flour
2/3 cup
flour
1/4 cup
granulated sugar
1/2 cup
granulated sugar
1/2 tsp
ground cinnamon
1 1/2 tsp
pumpkin pie spice
1/8 tsp
salt
1/4 tsp
salt
1/3 cup
sugar
4 servings
whipped cream