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Beer-Roasted Cauliflower with Pasta

www.101cookbooks.com
  • 35 minutes
  • Serves 4

INGREDIENTS

12 oz

beer

3 cloves

garlic

3 tbsp

extra virgin olive oil

1 tbsp

fine grain sea salt

1 tbsp

red chile flakes

10 cups

water

2 tbsp

lemon juice

1 medium

cauliflower

12 oz

short pasta

1 serving

fresh basil