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How to Calculate Your Macros

fitmommydiaries.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 can

diet pop

150 lbs

chicken foot

1 serving

single cream

1 serving

non-caloric sweetener

1 3/8

active yeast

1 5/9

active yeast

1 29/40

active yeast

1 9/10

active yeast

200

extra firm tofu

1 serving

fat free lower sodium beef broth

1 serving

bulk sausage

1 g

pea protein

1 g

low carbohydrate tortillas

1 g

duck fat

1 serving

ready to use piecrust

115

pea protein

1 serving

duck fat

1 serving

we recently discussed how to count your macros

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but now

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first things first-counting your macros and eating clean are two different things. one focuses on quantity rather than quality and vice versa and both have their pros and cons

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this is where i said enough was enough and that it was time to try a better approach: counting my macros

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see the image below

1 T

the right me is the counting macros

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now

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step one: find your body's "maintence" calories

9 3/5

women: bmr = 655

13 7/10

men: bmr = 66

499

1 1/5

sedentary : bmr x

1324 7/10

.55 = - 2053 calories

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eat more than this = weight gain

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eat less than this = weight loss

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eat this amount = weight maintenance

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step three: choose your goals

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this step is highly imporant. your goals will determine your macros

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do you want to maintain your weight and figure? then your carbs should be eaten at a moderate amount

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step 4: now

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as a rule of thumb

1 g

now

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sounds easy enough

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if you are female

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if you are male

615

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woohoo! we are getting somewhere

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now

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hooray

2053

first things first

460

now

4

now

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happy dance!!!! we finally figured out how to calculate out macros the manual way

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step five: tracking your macros

1 rack

now that you have figured up how to calculate your macronutrients

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personally

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however

1 can

as you can see

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count your macros