Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
cauliflower florets
1 tbsp
extra virgin olive oil
2
garlic cloves
1/4 tsp
garlic powder
1 1/2 tsp
lemon juice
1/4 tsp
lemon zest
1/4 cup
non-fat greek yogurt
1 1/2 tbsp
parmesan cheese
1 tbsp
parsley
4 pieces
prosciutto
1 pinch
red pepper flakes
2 servings
salt and pepper
1 large
shallot
2 media
zucchinis