INGREDIENTS
1 20 ounce package
15 bean mixture, soaked overnight
1
ham bone
2 1/2 cups
cubed ham
1
large onion, chopped
3
stalks celery, chopped
5
large carrots, chopped
1 14.5 ounce can
diced tomatoes, with liquid
1 12 fluid_ounce can
low-sodium vegetable juice
3 cups
vegetable broth
2 tbsp
Worcestershire sauce
2 tbsp
Dijon mustard
1 tbsp
chili powder
3
bay leaves
1 tsp
ground black pepper
1 tbsp
dried parsley
3 tbsp
lemon juice
7 cups
low fat, low sodium chicken broth
1 tsp
kosher salt