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Lemon blueberry buttermilk cake

sugargeekshow.com
  • 45 minutes
  • Serves

INGREDIENTS

13 ozs

cake flour

12 ozs

granulated sugar

1/2 tsp

salt

2 tsps

baking powder

1/2 tsp

baking soda

8 ozs

unsalted butter

8 ozs

milk

3 ozs

vegetable oil

3 larges

eggs

2 Tbsps

lemon zest

2 Tbsps

lemon juice

2 tsps

lemon extract

2 Tbsps

flour

2 cups

blueberries

16 ozs

cream cheese

8 ozs

unsalted butter

1 tsp

lemon extract

1/2 tsp

salt

32 ozs

powdered sugar