INGREDIENTS
2
Orange, Zest of
1
Egg
5 3/4 cups
All-purpose flour
1/2 cup
Brown sugar
2 tsp
Cinnamon, ground
1 cup
Powdered sugar
1 tsp
Salt
1/4 cup
Sugar
1 1/2 tsp
Vanilla
1
package Yeast
1/2 cup
Orange juice, freshly squeezed
8 tbsp
Butter
1 tbsp
Milk
1/4 cup
Whole milk