INGREDIENTS
1 large head
cauliflower
4 tsps
olive oil
3 tbsp
coconut aminos
3 tbsp
maple syrup
1 1/2 tbsp
rice vinegar
2 1/2 tsp
sesame oil
1/2 tsp
sriracha
2 cloves
garlic
1 serving
scallions
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
2 tsps
of