INGREDIENTS
1/4 cup
almond flour
1/4 cup
bacon
1 balls
bacon fat
3 ozs
cheddar cheese
3 slices
cooked bacon
1 tsp
dijon mustard
1 Tbsp
dill pickle juice
1
egg
1/2 tsp
garlic powder
1 lb
ground beef
1/4 tsp
ground pepper
4 cups
iceberg lettuce
1 Tbsp
ketchup
1/4 cup
mayonnaise
3/4 tsp
salt