INGREDIENTS
!For the tomato sauce:
2 tbsp
olive oil
6
garlic cloves, minced
1/2 cup
mushrooms, finely chopped
1 milliliter
(27 fl.oz.) can diced tomatoes
1/8 tsp
red pepper flakes
1 1/2 tsp
salt
1/4 tsp
dried oregano
1/4 tsp
black pepper
1/4 tsp
dried basil
!For the filling:
450 g
ground turkey
2
garlic cloves, minced
1/2 cup
mushrooms, finely chopped
2/3 cup
chicken stock
2/3 cup
milk (I used 2%)
1/4 cup
all-purpose flour
1/2 tsp
salt
1/2 tsp
black pepper
1/4 tsp
onion powder
1/4 tsp
thyme
1 tsp
curry powder
!For the pasta:
250 g
manicotti noodles, uncooked
250 g
cottage cheese (I used 2%)
1/4 cup
shredded parmesan cheese
1 1/2 cups
shredded mozzarella cheese