INGREDIENTS
1 1/2
lbs cucumbers (2 english cucumbers or 7-10 small ones)
1/2
medium purple or yellow onion, thinly sliced
1 tbsp
fresh or frozen dill, chopped
3/4 cup
sour cream (reduced fat is ok)
1/2 tbsp
fresh lemon juice (from ½ small lemon)
1
large or 2 small garlic cloves, pressed
1/2 tsp
sea salt and pinch black pepper, or to taste