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Apple Oatmeal Muffins

Erika Bragdon
  • 35 minutes
  • Serves 12 to 18

INGREDIENTS

1 cup

Apple

1

Egg

2 cups

Oats/oatmeal

2 tsp

Baking powder

3/4 tsp

Baking soda

1/2 cup

Brown sugar

1/2 tsp

Cinnamon

1 1/4 cups

Flour

3/4 tsp

Salt

2 tbsp

Canola oil

1/2 cup

Walnuts

1 cup

Buttermilk