Gluten free vegan everyday bread

INGREDIENTS

2 tbsp

Certified gluten free rolled oats

1 cup

So delicious unsweetened coconut milk

2 tbsp

Maple syrup or honey, pure

2 1/4 tsp

Active dry yeast

2 tsp

Cane sugar, organic

1 1/4 cups

Certified gluten free oat flour

1/2 cup

Cornmeal

1 3/4 cups

Sarah's gluten free flour blend

1 1/2 tsp

Sea salt

2 tbsp

Olive oil, extra virgin

1/3 cup

Chia seeds, ground

1/4 cup

Flaxseeds, ground

1 1/4 cups

Water