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Gluten free vegan cranberry orange chocolate chip cookies

Sarah Bakes Gluten Free
  • minutes
  • Serves 28 to 30

INGREDIENTS

1/2 cup

Cranberries, dried

3 tsp

Orange, zest

1/4 cup

Maple syrup, pure

1 cup

Certified gluten free quick oats

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar or coconut sugar

1/2 cup

Cane sugar

1 cup

Chocolate chips, dairy free

1 1/2 cups

Sarah's gluten free flour blend

1/2 tsp

Sea salt

1 tsp

Vanilla extract, pure

1/3 cup

Coconut oil

1/4 cup

So delicious dairy free unsweetened coconut milk or almond milk