INGREDIENTS
1 Tablespoon
active yeast
2 Tablespoons
sugar
1 1/2 cups
water
2 Tablespoons
vegetable oil
1 tsp
salt
3 1/2 cups
flour
3/4 cup
butter
1/2 tsp
garlic salt
1/2 tsp
parsley
1/2 tsp
italian seasoning
1 Tablespoon
parmesan cheese
1 1/2 tsp
olive oil
1 serving
vegetable oil
10
skewers