INGREDIENTS
2 cups
whole wheat pastry flour
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 cup
butter
1
egg separated
3 tbsp
honey
1/3 cup
Silk unsweetened coconut milk
2/3 cup
shredded coconut
1 cup
powdered sugar
1 tbsp
Silk unsweetened coconut milk
1/2 cup
coconut (, toasted)
1/2 cup
graham cracker crumbs