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Garlic Shrimp Pasta in Red Wine Tomato Sauce

whatsinthepan.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

shrimp

1 tbsp

olive oil

1 serving

salt and pepper

1/8 tsp

red pepper flakes

1 tbsp

olive oil

1/2

onion

6 cloves

garlic

1/2 cup

tomato puree

28 ozs

canned tomatoes

1/2 cup

wine

1/2 cup

fresh basil leaves

1 tsp

italian seasoning

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/2 tsp

salt

1/4 tsp

black pepper

8 oz

spaghetti

1/2 cup

parmesan cheese