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Classic Gruyère Gougères

Jan
  • 70 minutes
  • Serves 2

INGREDIENTS

4

Eggs, large

1 cup

All-purpose flour

1/2 tsp

Black pepper

1 pinch

Nutmeg, fresh ground

1/2 tsp

Salt

1/4 tsp

Sugar

5 tbsp

Butter

1 1/4 cups

Gruyere cheese, grated

1/2 cup

Milk

1/2 cup

Water